Dear Vicki,

I thought that you might be interested in some feed back about our previous conversation.

You told me that my wife and I were looking at lake front property, which was true. You said that my deceased father wanted me to know that he still had a connection to the lake property owned by my grandparents that we all enjoyed which was on Wilson Lake in Maine. Given the fact that this property was sold by my father and that my wife and I were trying to buy property in NH, this statement you relayed to me from my father did not make sense. Since that time we lost the NH lake property as it was sold out from under us but another property suddenly came on the market and it was everything we dreamed of and more. The strange thing is that this perfect property is in Maine and on Wilson Lake in Acton, Maine, which is the property my Grandparents owned. We presently have the property under contract and will be moving in 2 weeks before Christmas.

WOW, you are good and were right on target!

All the best !!!
Bruce

Hi Vicki,

Thank you for today, I’ve listened to our session again and have picked up on so many things that didn’t register when we were talking. I know that my sister was flabbergasted by the information you relayed to us today and so was I! I hope to join you again in six months or so, when we’ve had some more time to absorb the days events. Thank you just doesn’t seem like enough, everything is so clear now, I finally understand what I’ve always felt.

Best wishes,
Angie

Alright, Vicki, I’m not trying to be pen pals here or anything, but I thought you might want to hear this:

On our phone call the other day, you were talking about me living in/near a rainforest. This was NOT what I was wanting to hear, since my dreams are pulling me to Ireland (which I never mentioned on the call).

On the internet last night, looking through the pictures of the property I would like to purchase, there was a photo of – you guessed it – THE LOCAL RAINFOREST!!! Who knew there was a bloody RAINFOREST in IRELAND???? Google it! County Kerry! There really is!

I almost fell off my chair, and I wanted to let you know that when I get to Ireland, that will be one of my first sidetrips – hopefully with good news for your son, as well.

This is too cool. What you do is amazing.

Thank you,
Mary

Hi Vicki,

I want to thank you so much again for the session on Thursday. The information relayed meant so much to me as did the extra time that you spent on the session. It was very giving of you and greatly helped me! I hope you know how much it meant and how appreciative I feel! I know that reading other people and dealing with their issues must not be easy when you have your own life to tend to. Also, I feel compelled to mention that you could pass for being in your thirties! Lucky you! Keep up whatever it is you are doing, or better yet, share what you are doing with the rest of us 50 year olds who only wish we looked in our thirties!

With great appreciation,
Nancy

Herb of the Month: In the Garden

QUESTION: I’ve planted several herbs in my garden and wonder if I should mulch them. If so, what should I use?

ANSWER: Nowadays, we hear so much about the real and alleged benefits of mulch that we forget that it is optional. Old- timers didn’t use mulch at all, preferring to weed and loosen the soil regularly with a hoe or a cultivator. Their herbs grew perfectly well.

If your garden’s not too large, you have a tool that’s a joy to use, and you like the simple look of clean, bare soil – don’t bother to mulch. Be aware that each kind has its merits and drawbacks.

An Herb To Grow

Each summer, on a sunny morning, and depending on where you live, it can come out in late July in New England, but as early as June in more Southern and South West states, take a drive out into the country. The scenery alone will refresh and reinvigorate you! Park your car and walk, taking in all the scents and sights nature has to offer. In my part of the country, I drive down a gravely road, park my car, and walk up a hill, only to be in awe of the beauty before me. Below is a sea of bright yellow, honey scented froth — a thriving patch of Our-Lady’s bedstraw at the peak of bloom. With a pair of scissors that I keep in the car for just this purpose, I cut a few sprays to brighten the rooms of my home. This had become something of a ritual until I started to grow it myself.

This was just one way many people over the centuries have celebrated this beautiful and very useful herb.

The genus Gallium comprises some 400 species 400 species of annual and perennial herbs found nearly worldwide. Our-Lady’s bedstraw (G.verum), also called yellow bedstraw, is native to Europe and Asia but is naturalized throughout North America. It is a perennial herb with creeping stolons and 3-foot-long erect, trailing, or sprawling stems that may be four-angled like those of mints or rounded. These are branched, often woody at the base, and usually covered with minute hairs. The leaves are shiny, needlelike (about 1/2 inch long), and borne in whorls of six to twelve. They are hairy on top and closely covered with minute hairs below. The plant’s defense clusters of tiny, four-lobed tubular flowers blossom in mid-summer.

Occasionally, bedstraws with looser clusters of odorless, lemon yellow flowers are found intermingled with this fragrant, bright-yellow-flowered form. Some botanists have assigned these plants to G. verum, but others consider them a subspecies (subsp. wirtgenii) or even different species. Herbal relatives in the genus Galium include sweet woodruff, a handsome ground cover and the source of the essential flavoring for the German spring punch Maibowle, and cleavers, a weedy plant prized in some folk traditions as a diuretic and spring potherb.

Uses

Like sweet woodruff, the tops of Our-Lady’s bedstraw are fragrant when dried because the presence of coumarin, whose scent has been likened to vanilla or newly mown hay. Some people, even today, use the tops of this herb to fill their mattresses. But don’t be surprised at how much you will need, and the rustling sound it will make when you move in bed. Such practice may be linked to the legend that the Virgin Mary’s bed was lined with this herb, hence the name “Our-Lady’s bedstraw.” This herb is also used in cheese making. The extract of the tops are used in cheese making, the tops contain an enzyme that curdles mild. The generic name, Galium, derived from the Greek gala, means “milk”. Sometimes the extract was mixed with calf rennet, a curdling agent derived from the fourth stomach of calves. An acidic beverage made by distilling the tops in water dates at least to the seventeenth century.

The tops also yield a yellow dye that has been used to color butter, wool and silk yarn, woman’s hair ( in 15th century England) and cheese, especially English Cheshire cheese.

The first-century Greek physician Dioscorides prescribed an ointment of bedstraw to treat burns, and the seventeenth century English herbalist Culpeper found it useful for treating children’s skin disorders. Folk practitioners recommended the use of Our-Lady’s bedstraw in a footbath or as a tea to be used as a diuretic, laxative, or treatment for epilepsy. NO SCIENTIFIC STUDIES SUPPORT THOSE USES, however, and Our-Lady’s bedstraw today is known principally as a pretty landscape plant.

Planting It

Unlike the shade-loving sweet wood-ruff, Our-Lady’s bedstraw thrives in bright sunshine and tolerates dry soil. It is hardy in Zones 3 thru 8. To counter its invasive tendencies, plant this herb in a bottomless pot or in a spot where it won’t matter if it spreads. If it flops over, you can prop it up with twigs, or a peony hoop. Fresh seeds germinate more readily than those that have been dried or stored. You can easily increase your stock by dividing established plants in spring or early fall.

Making A Dye

To make a yellow dye: harvest the flowers tops when in full bloom, simmer them in water for 30 to 60 minutes, then strain the dye liquid.

To make a red dye: dig the roots of the established plants in late fall. Wash, then chop them into small pieces. Simmer in water to cover for an hour, let stand overnight, and strain the liquid. You may repeat this step, using fresh water, until no more dye is released. Four plants yield enough roots to dye 4 ounces of wool.